Development of potato starch/phenolics films with potential to preserve smoked fish fillets during refrigerated conditions
authors Joana Lopes, Idalina Gonçalves, Cláudia Nunes, Bárbara Teixeira, Rogério Mendes, Paula Ferreira, Manuel A. Coimbra
nationality International
year published Oral communication, 2018, XIV Encontro de Química dos Alimentos (XIV EQA), Viana do Castelo, Portugal

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