Xylose fermentation by Scheffersomyces stipites for 2nd generation bioethanol: Optimization of bioprocess aeration strategy
authors Xavier, AMRB; Henriques, TM; Pereira, SR; Serafim, LS
nationality International
journal NEW BIOTECHNOLOGY
publisher ELSEVIER SCIENCE BV
issn 1871-6784
year published 2016
volume 33
beginning page S113
ending page S113
digital object identifier (doi) 10.1016/j.nbt.2016.06.1116
web of science category Biochemical Research Methods; Biotechnology & Applied Microbiology
subject category Biochemistry & Molecular Biology; Biotechnology & Applied Microbiology
unique article identifier WOS:000393400600364
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  impact metrics
journal analysis (jcr 2019):
journal impact factor 4.674
5 year journal impact factor 4.436
category normalized journal impact factor percentile 86.299
dimensions (citation analysis):
altmetrics (social interaction):



 


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