authors |
Villaverde, JJ; Santos, SAO; Maciel, E; Simoes, MMQ; Neto, CP; Domingues, MRM; Silvestre, AJD |
nationality |
International |
journal |
JOURNAL OF MASS SPECTROMETRY |
author keywords |
Fenton's and Fe2+; O2 systems; unsaturated fatty acids; oligomeric alkenylperoxides; oxidation; mass spectrometry |
keywords |
EPOXIDIZED VEGETABLE-OILS; LIQUID-LIQUID SYSTEMS; OXIRANE RING; HYDROPEROXIDES; DEGRADATION; IDENTIFICATION; MECHANISMS; CHEMISTRY; PRODUCTS; HYDROXY |
abstract |
This study reports the identification of oligomeric alkenylperoxides by electrospray ionization mass spectrometry (ESI-MS) and tandem mass spectrometry (ESI-MS2), during the oxidation of oleic, linoleic and linolenic acids with Fenton's (Fe2+/H2O2) and Fe2+/O2 systems. The reactions were followed by ferrous oxidation-xylenol orange method together with GC-MS and GC-FID, allowing to observe that both oxidation systems are different in terms of hydroperoxide evolution, probably due to the presence of different intermediate reactive species: perferryl ion and OH radical responsible for the decomposition of lipid hydroperoxides and formation of new compounds. The analysis of ESI-MS in the negative mode, obtained after oxidation of each fatty acid, confirmed the presence of the monomeric oxidation products together with other compounds at high mass region above m/z 550. These new ions were attributed to oligomeric structures, identified by the fragmentation pathways observed in the tandem mass spectra. Copyright (C) 2012 John Wiley & Sons, Ltd. |
publisher |
WILEY-BLACKWELL |
issn |
1076-5174 |
year published |
2012 |
volume |
47 |
issue |
2 |
beginning page |
163 |
ending page |
172 |
digital object identifier (doi) |
10.1002/jms.2047 |
web of science category |
Biochemical Research Methods; Chemistry, Analytical; Spectroscopy |
subject category |
Biochemistry & Molecular Biology; Chemistry; Spectroscopy |
unique article identifier |
WOS:000300694100003
|