Nuno Helder da Cruz Simões Silva


short cv

Nuno HCS Silva is the author/co-author of 22 SCI papers (h-index: 12, total citations: 618, co-authors: 68) in international peer reviewed high impact journals (e.g. Biomacromolecules, Carbohydrate Polymers, Green Chemistry and Journal of Materials Chemistry B), 15 of which (ca. 75%) were published in Q1 quartile journals. He is the first author of 50% of the papers (11 SCI papers). Nuno HCS Silva is also the author/co-author of 17 oral communications and 28 poster communications in national and international conferences. According to Publons, he has peer reviewed 28 scientific papers in high impact journals (e.g. ACS Nano, Carbohydrate Polymers). He has already supervised 6 BSc students and 1 MSc student, having currently 2 Bsc students under supervision. He has been participated as a volunteer supervisor during the periodic visits of students from Portuguese High Schools to the Chemistry Department of the University of Aveiro, as well as involved in several dissemination & promotion events of scientific knowledge and culture. He is a member of the European Polysaccharide Network of Excellence (EPNOE) and has been part of the organizing team of the EPNOE Conference 2019. Since 2018, Nuno is delivering classes in “Interpersonal Communication and Presentations” and “Communication in Science” at University of Aveiro. Since 2019, Nuno is delivering classes in Chemistry with practical Lab classes at University of Aveiro.


Biobased films of nanocellulose and mango leaf extract for active food packaging: Supercritical impregnation versus solvent casting

Bastante, CC; Silva, NHCS; Cardoso, LC; Serrano, CM; de la Ossa, EJM; Freire, CSR; Vilela, C
ISBN: 1873-7137

Multifunctional nanofibrous patches composed of nanocellulose and lysozyme nanofibers for cutaneous wound healing

Nuno H.C.S. Silva, Patrícia Garrido-Pascual, Catarina Moreirinha, Adelaide Almeida, Teodoro Palomares, Ana Alonso-Varona, Carla Vilela, Carmen S.R. Freire
2020, International Journal of Biological Macromolecules, 165, 1198-1210.

Topical Drug Delivery Systems Based on Bacterial Nanocellulose: Accelerated Stability Testing

Silva, NHCS; Mota, JP; de Almeida, TS; Carvalho, JPF; Silvestre, AJD; Vilela, C; Rosado, C; Freire, CSR
ISBN: 1422-0067

Dual nanofibrillar-based bio-sorbent films composed of nanocellulose and lysozyme nanofibrils for mercury removal from spring waters

Silva, NHCS; Figueira, P; Fabre, E; Pinto, RJB; Pereira, ME; Silvestre, AJD; Marrucho, IM; Vilela, C; Freire, CSR
ISBN: 1879-1344

Antioxidant and antimicrobial films based on brewers spent grain arabinoxylans, nanocellulose and feruloylated compounds for active packaging

Moreirinha, C; Vilela, C; Silva, NHCS; Pinto, RJB; Almeida, A; Rocha, MAM; Coelho, E; Coimbra, MA; Silvestre, AJD; Freire, CSR
ISBN: 1873-7137

Valorisation of chestnut spiny burs and roasted hazelnut skins extracts as bioactive additives for packaging films

Esposito, T; Silva, NHCS; Almeida, A; Silvestre, AJD; Piccinelli, A; Aquino, RP; Sansone, F; Mencherini, T; Vilela, C; Freire, CSR
ISBN: 1872-633X

Extraction of High Value Triterpenic Acids from Eucalyptus globulus Biomass Using Hydrophobic Deep Eutectic Solvents

Silva, NHCS; Morais, ES; Freire, CSR; Freire, MG; Silvestre, AJD
2020, MOLECULES, 25, 1.
ISBN: 1420-3049

Multifunctional hybrid structures made of open-cell aluminum foam impregnated with cellulose/graphene nanocomposites

Pinto, SC; Silva, NHCS; Pinto, RJB; Freire, CSR; Duarte, I; Vicente, R; Vesenjak, M; Marques, PAAP
ISBN: 1879-1344

Anti-inflammatory and antioxidant nanostructured cellulose membranes loaded with phenolic-based ionic liquids for cutaneous application

Morais, ES; Silva, NHCS; Sintra, TE; Santos, SAO; Neves, BM; Almeida, IF; Costa, PC; Correia-Sa, I; Ventura, SPM; Silvestre, AJD; Freire, MG; Freire, CSR
2019, CARBOHYDRATE POLYMERS, 206, 187-197.
ISBN: 1879-1344

Pullulan-based nanocomposite films for functional food packaging: Exploiting lysozyme nanofibers as antibacterial and antioxidant reinforcing additives

Silva, NHCS; Vilela, C; Almeida, A; Marrucho, IM; Freire, CSR
2018, FOOD HYDROCOLLOIDS, 77, 921-930.

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