Ana Sofia Pereira Moreira

Junior Researcher

Publications

Chrysotila pseudoroscoffensis as a source of high-value polar lipids with antioxidant activity: A lipidomic approach

Moreira, ASP; Goncalves, J; Conde, TA; Couto, D; Melo, T; Maia, IB; Pereira, H; Silva, J; Domingues, MR; Nunes, C
2022, ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, 66.

Food grade extraction of Chlorella vulgaris polar lipids: A comparative lipidomic study

Couto, D; Melo, T; Conde, TA; Moreira, ASP; Ferreira, P; Costa, M; Silva, J; Domingues, R; Domingues, P
2022, FOOD CHEMISTRY, 375.

Production of a food grade extract of Chlorococcum amblystomatis rich in omega-3 lipids using ethanol assisted with ultrasound and deep characterization by lipidomics

Conde, T; Couto, D; Melo, T; Moreira, ASP; Ferreira, P; Costa, M; Silva, J; Neves, B; Domingues, P; Domingues, MR
2022, JOURNAL OF APPLIED PHYCOLOGY, 34, 6, 3011-3024.

Understanding the nitrolipidome: From chemistry to mass spectrometry and biological significance of modified complex lipids

Neves, B; Perez-Sala, D; Ferreira, HB; Guerra, IMS; Moreira, ASP; Domingues, P; Domingues, MR; Melo, T
2022, PROGRESS IN LIPID RESEARCH, 87.

Plasma Phospholipidomic Profile Differs between Children with Phenylketonuria and Healthy Children

Guerra, IMS; Diogo, L; Pinho, M; Melo, T; Domingues, P; Domingues, MR; Moreira, ASP
2021, JOURNAL OF PROTEOME RESEARCH, 20, 5, 2651-2661.
ISBN: 1535-3907

Polar Lipids of Commercial Ulva spp. of Different Origins: Profiling and Relevance for Seaweed Valorization

Moreira, ASP; da Costa, E; Melo, T; Lopes, D; Pais, ACS; Santos, SAO; Pitarma, B; Mendes, M; Abreu, MH; Collen, PN; Domingues, P; Domingues, MR
2021, FOODS, 10, 5.
ISBN: 2304-8158

Insights of species-specific polar lipidome signatures of seaweeds fostering their valorization in the blue bioeconomy

Lopes, D; Melo, T; Rey, F; Costa, E; Moreira, ASP; Abreu, MH; Domingues, P; Lillebo, AI; Calado, R; Domingues, MR
2021, ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, 55.

Helicobacter pylori lipopolysaccharide structural domains and their recognition by immune proteins revealed with carbohydrate microarrays

Silva, LM; Correia, VG; Moreira, ASP; Domingues, MRM; Ferreira, RM; Figueiredo, C; Azevedo, NF; Marcos-Pinto, R; Carneiro, F; Magalhaes, A; Reis, CA; Feizi, T; Ferreira, JA; Coimbra, MA; Palma, AS
2021, CARBOHYDRATE POLYMERS, 253.
ISBN: 1879-1344

Lipids and phenylketonuria: Current evidences pointed the need for lipidomics studies

Guerra, IMS; Ferreira, HB; Neves, B; Melo, T; Diogo, LM; Domingues, MR; Moreira, ASP
2020, ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 688.
ISBN: 1096-0384

Seasonal plasticity of the polar lipidome of Ulva rigida cultivated in a sustainable integrated multi-trophic aquaculture

Moreira, ASP; da Costa, E; Melo, T; Sulpice, R; Cardoso, SM; Pitarma, B; Pereira, R; Abreu, MH; Domingues, P; Calado, R; Domingues, MR
2020, ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, 49.

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